Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stir-fried mince & green beans in chili garlic oil. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stir-fried Mince & Green Beans in Chili Garlic Oil is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Stir-fried Mince & Green Beans in Chili Garlic Oil is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have stir-fried mince & green beans in chili garlic oil using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- Take 1/8-1/4 Kilo Pork Mince
- Make ready 1 handful Beans, ends removed, bite-size cut
- Make ready 1/2 small red onion, chopped
- Prepare 2 cloves garlic, chopped
- Take 1-2 tsp chilli garlic oil or sauce
- Prepare 1 Tbsp cooking oil
- Take 1 tsp butter
- Make ready 1 handful moringa leaves (optional) or substitute spinach
- Make ready 1 dash Knorr or Maggi seasoning or any soy seasoning
- Take to taste Salt
- Take to taste Pepper
Steps to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- Sauté in cooking oil the garlic and onions.
- Add the pork mince. Season with 2 pinches of salt and sprinkle pepper to taste. Sauté until colour changes. Add few drops of Knorr.
- Add the blanched (already half cooked) beans. Add the butter. Continue stir fying.
- Add the moringa leaves and the chilli garlic oil or sauce. Adjust according to how hot u want it. Mix and saute in well until beans are cooked. Serve and enjoy.
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