Pickling Method Using Red Shiso Leaves
Pickling Method Using Red Shiso Leaves

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pickling method using red shiso leaves. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pickling Method Using Red Shiso Leaves is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pickling Method Using Red Shiso Leaves is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook pickling method using red shiso leaves using 3 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pickling Method Using Red Shiso Leaves:
  1. Take 2 kg Shiroboshi
  2. Get 1 bunch Red shiso leaves
  3. Take 1 tbsp or more Salt
Steps to make Pickling Method Using Red Shiso Leaves:
  1. Remove the red shiso leaves from their stalks, rinse, then thoroughly drain in a colander.
  2. Lightly sprinkle with salt and let sit for about 10 minutes.
  3. Once the leaves begin to wilt, tightly squeeze to press out their astringency. Repeat this process two more times.
  4. Sprinkle on a small amount of ume vinegar to fix the color. Put the umeboshi in a jar, sprinkle the shiso leaves on top, then seal. Store until midsummer. Follow the instructions on these other recipes to see how to make umeboshi plums.
  5. "How to Sun-Dry Umeboshi". This is the same method used for sun-drying white umeboshi, but it includes the red shiso leaves. - - https://cookpad.com/us/recipes/168482-low-sodium-pickled-plums-how-to-dry-kanto-pickled-plums-white-pickled-plums
  6. "How to Make Low-Sodium Umeboshi"and "Yukari Rice Topping Made with Red Shiso Leaves". - - https://cookpad.com/us/recipes/168488-homemade-yukari-from-red-shiso-leaves
  7. "Our Family's Umeboshi with Bonito Flakes"
  8. "Hijiki and Umeboshi Pasta"

Try Using Food to Boost Your Mood

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Green tea is fantastic for moods. You were just expecting to read that in this article, weren’t you? Green tea has a lot of an amino acid referred to as L-theanine. Studies have found that this amino acid actually stimulates brain waves. This helps improve your mental focus while calming the rest of your body. You already knew green tea could help you feel better. Now you know it can help you be happier also!

See, you don’t need to consume all that junk food when you wish to feel better! Try a couple of of these suggestions instead.