Sticky Spicy Chicken Wings
Sticky Spicy Chicken Wings

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sticky spicy chicken wings. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sticky Spicy Chicken Wings is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Sticky Spicy Chicken Wings is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook sticky spicy chicken wings using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sticky Spicy Chicken Wings:
  1. Get 1 2/3 kg Chicken wings
  2. Prepare 1 cup soy sauce
  3. Get 1/2 cup brown sugar
  4. Get 1/2 cup sweet chili sauce of choice
  5. Make ready 30 ml honey
  6. Take 3 tsp sambal olek or chili paste or to taste
  7. Prepare 1/2 cup rice vinegar
Steps to make Sticky Spicy Chicken Wings:
  1. If not jet done cut the wings in half for better eating.
  2. Place the soy sauce, vinegar, sugar, honey, sweet chili Sauce and chili paste or sambal olek in a large ziploc bag.Mix briefly then toss the wings into the bag. Release the air and close the bag
  3. Place the bag in the fridge and let sit for at least 2 hours. Its better to prepare this in the morning and eat I n the evening
  4. Preheat oven to 200° celsius.
  5. Place the wings on baking sheet with wax paper on it pour a bit of the marinade on top but not all
  6. Put the sheet in the oven an bake for about 1 hour(optional:cover with foil and uncover for next step) turning the heat up to 250° celsius after 40 minutes. Bask the wings with sauce every 5 minutes

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