Dani's Famous Saucy Hot Wings
Dani's Famous Saucy Hot Wings

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dani's famous saucy hot wings. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Dani's Famous Saucy Hot Wings is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Dani's Famous Saucy Hot Wings is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook dani's famous saucy hot wings using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Dani's Famous Saucy Hot Wings:
  1. Make ready 1 packages chicken drumettes
  2. Prepare 1 bottle of hot sauce of your choice i like red rooster or crystal
  3. Make ready 1/2 stick of butter or margarine
  4. Make ready 4 tbsp honey or
  5. Make ready 3 tbsp of apricot preserves (really yummy)
  6. Take 1 vegetable oil
  7. Make ready 1 seasoning creole seasoning, garlic powder, black pepper
Instructions to make Dani's Famous Saucy Hot Wings:
  1. preheat oven at 350°F
  2. add oil to skillet enough to fry chicken and let tht preheat while you season your chicken wings, let them sit about 15-20 mins
  3. start frying the chicken just until it starts to brown on both sides
  4. remove chicken and drain off excess grease
  5. put hot sauce, honey/preserves and butter in a microwave safe dish and heat up for 3 mins. stir and taste. if u need more honey (if u want a little sweeter) add another tbsp or so.
  6. poor sauce all over wings and put in oven
  7. turn oven up to 425 and let finish cooking for 10-15 mins
  8. once chicken is finished put chicken under broiler until they start to get a glaze and brown a little
  9. serve with mac and cheese and green beans
  10. total prep and cook time 45 mins to an hour

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