Swedish Meatballs
Swedish Meatballs

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, swedish meatballs. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Swedish Meatballs is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Swedish Meatballs is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have swedish meatballs using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Swedish Meatballs:
  1. Prepare Swedish meatballs
  2. Get 1 lb ground beef
  3. Get 1 tbsp minced garlic
  4. Make ready 1 egg
  5. Take 2 tbsp breadcrumbs
  6. Make ready 2 tbsp teriyaki sauce
  7. Take 1 tbsp seasoning salt
  8. Take 1 heinz chili sauce
  9. Take 1 currant jelly
  10. Prepare 1 tbsp italian seasoning
Instructions to make Swedish Meatballs:
  1. mix everything except the chili and currant
  2. roll mixture into tiny meatballs (preferably one inch) put them in fry pan to brown them on the outside. once all meatballs are browned, set meat aside and in same fry pan put chili and currant until currant is dissolved then immerse the meat back into the sauce. simmer for at least half hr. Optional is to put them in crockpot for the day and simmer on low. The sauce will get thick a little bit. Enjoy !!

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