Honey Chili Pork Medallions
Honey Chili Pork Medallions

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, honey chili pork medallions. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Honey Chili Pork Medallions is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Honey Chili Pork Medallions is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have honey chili pork medallions using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Honey Chili Pork Medallions:
  1. Make ready 2 Bacon Wrapped Pork Medallions
  2. Prepare 2 Tbs. Honey
  3. Prepare 1/4 tsp. Fresh Ginger, minced
  4. Prepare 1/4 tsp. Lime Juice
  5. Make ready 1/8 tsp. Red Pepper Flakes
  6. Get 1 tsp. Coconut Aminos
  7. Take Salt
  8. Make ready Pepper
  9. Take Onion Powder
  10. Get Garlic Powder
Steps to make Honey Chili Pork Medallions:
  1. Season both sides of pork with salt, pepper, onion & garlic powder. Then cook with desired method: grill, roast, sauté, etc.
  2. In a measuring cup or bowl add honey, ginger, lime juice, pepper flakes and aminos. Mix well. The sauce can be used as is. Or like I did, simmered and reduced down some. Serve sauce atop pork.

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