Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pandan pancake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pandan Pancake is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Pandan Pancake is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pandan pancake using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pandan Pancake:
- Take 2 eggs
- Prepare 50 gr sugar
- Prepare 100 gr all-purpose flour
- Make ready 10 gr milk powder
- Prepare pinch salt
- Take 1/4 tsp baking soda
- Take 50 ml milk
- Make ready Pandan juice / pandan paste
- Get (If you wish to make a chocolate one, add 10gr cocoa powder & reduce 10gr flour)
- Make ready Bit of butter (~3gr, melted)
- Take Vanilla (optional)
- Prepare Filling
- Take Chocolate spread / any jams / etc
Steps to make Pandan Pancake:
- Whisk eggs and sugar until well combined then add dry ingredients
- Pour milk (i combined milk and pandan juice before pouring it) or simply add drops of pandan paste
- Cook pancake and fill as you wish
- Fold and enjoy!
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