Tuna Avocado Burger
Tuna Avocado Burger

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, tuna avocado burger. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tuna Avocado Burger is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Tuna Avocado Burger is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook tuna avocado burger using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tuna Avocado Burger:
  1. Make ready 1 can tuna
  2. Take 1 pinch pepper
  3. Take 3 tbsp mayonnaise
  4. Make ready 1 piece avocardo
  5. Get 3 pieces mushroom
  6. Prepare 2 cups Japanese rice
  7. Prepare 2 pieces nori seaweed
  8. Make ready 2 tbsp teriyaki sweet sauce
Instructions to make Tuna Avocado Burger:
  1. Cook rice in rice cooker
  2. Mix tuna with pepper and mayonnaise
  3. Cut avocado and mushroom into thin slices
  4. Stir fry mushroom slightly
  5. Mould cooked rice into patty shape
  6. Apply teriyaki sauce on rice patty and fry in pan until it slightly hardens
  7. Place tuna, avocado, mushroom in between 2 rice patties
  8. Wrap the burger with seaweed and you are good to go!

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