Bolognese Sauce
Bolognese Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bolognese sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Bolognese Sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Bolognese Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook bolognese sauce using 11 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Bolognese Sauce:
  1. Take 3 small onions minced
  2. Make ready 3 small carrots minced
  3. Prepare 3 small celery and leaves minced
  4. Get 1 slice minced bacon
  5. Prepare 1 ⁄2 package chicken giblets minced
  6. Prepare 2 # lean ground beef
  7. Get 1 cup red wine
  8. Make ready 2-28 oz cans plum tomatoes
  9. Prepare 1 (6 oz) can tomato paste
  10. Prepare 6 oz hot water
  11. Make ready 2 tsp salt and few grind of pepper
Instructions to make Bolognese Sauce:
  1. Cover bottom of pot with olive oil and saute the vegetables and bacon until golden. - - Add meat and cook until browned - - Add wine and cook until evaporated - - Add the tomatoes, paste, and 6 oz of hot water. - - Season with salt and pepper. - - Cover and simmer 2 hours then remove lid and simmer 1/2 hour more.

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