Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bread pakoda. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Bread pakoda is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Bread pakoda is something which I’ve loved my entire life.
The other ones are made similar to the bread rolls or bread bonda but not the same. To make plain bread pakora, just dip the bread slices in batter and deep fry. You can use the same recipe mentioned below, skip making the stuffing. Here the potato stuffed Bread sandwich is dipped in pakora batter i.e the besan batter and fried.
To begin with this particular recipe, we must prepare a few components. You can have bread pakoda using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bread pakoda:
- Get 4 slices bread
- Make ready 2 boiled potatoes
- Take 1 cup gram flour
- Prepare 1/4 cup rice flour
- Prepare As required Oil for Friying
- Take to taste Salt
- Make ready As required Water
- Get 1/2 tsp red chilli powder
- Make ready 1/2 tsp dry mango powder
- Prepare 1/2 tsp cumin powder
- Get 1 pinch turmeric powder
- Prepare 1 pinch garam masala powder
- Make ready 2 green chili finely chopped
- Prepare Handful Fresh Coriander leaves finely chopped
Similar to bhajji, it is essentially a deep fried snack having crisp outer coating of besan (chickpea flour). To Make bread pakoras bread is smeared with green chutney and then stuffed with spiced mashed potatoes. The sandwiched bread is dipped in batter made of gram flour and rice flour batter and then deep fried. The best way to serve this pakoda is piping hot straight from the kadai onto your plate.
Steps to make Bread pakoda:
- Peel boiled potato Mash or grate them and transfer to a bowl. Add 1 finely chopped green chilli, 2 tablespoons finely chopped coriander leaves, 1/2 teaspoon red chilli powder, 1 teaspoon cumin-coriander powder, 1/4 teaspoon dry mango powder, a pinch of garam masala powder and salt. Mix well. Taste for the seasonings and add more if required. Stuffing masala is ready.
- Take 1 cup gram flour, 1 tablespoon rice flour, a pinch of baking soda, 1/4 teaspoon red chilli powder and salt in a wide-mouthed bowl. Add water as needed (approx. 1/2 cup + 3 tablespoons) and mix well to make the batter. Batter should not be too thick or too thin. It should have a consistency like bajii/pakora batter.
- Take one bread slice and spread stuffing mixture evenly over it. Don’t overstuff the mixture. Cover it with another bread slice and gently press it. Prepare all bread slices (raw pakoras) in the same way.
- Heat oil for deep frying bread pakoras over medium flame. Check if the oil is hot enough for deep frying by adding a small drop of batter in it. If it comes on the surface gradually without changing the colour, it is medium hot and ready for frying. If it doesn’t come on the surface it means oil is not hot enough. If it comes on the surface immediately and turns brown it means oil is too hot. Dip each triangle-shaped piece in the batter. Coat it evenly on all sides with the batter.
- Gently lift it with your hand and slide it in the medium hot oil.Deep fry until bottom surface turns light golden brown. It will take approx. 1-2 minutes.Flip it and deep fry another side until bottom surface turns light golden and crispy. Fry both sides until it turns crispy and light golden brown on all sides.Remove it from the oil using a slotted spoon and transfer to a plate lined with paper napkin. Deep fry remaining bread pakodas in same way and serve hot or warm.
The sandwiched bread is dipped in batter made of gram flour and rice flour batter and then deep fried. The best way to serve this pakoda is piping hot straight from the kadai onto your plate. Bread Pakora is served well with Coriander Chutney and hot Tea or Coffee. Bread Pakora is prepared both with and without stuffing. In this article we will cover Bread Pakora recipe without stuffings.
Discover How to Boost Your Mood with Food
Many of us believe that comfort foods are bad for us and that we must keep away from them. Often, if your comfort food is basically candy or other junk foods, this can be true. At times, comfort foods can be perfectly nutritious and good for us to eat. There are some foods that, when you consume them, can boost your mood. If you are feeling a little bit down and in need of an emotional pick me up, try several of these.
Eggs, you might be amazed to find out, are fantastic at battling depression. Just see to it that you don’t get rid of the egg yolk. When you would like to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the egg yolk particularly, are rich in B vitamins. B vitamins can genuinely help you elevate your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that dictate your mood–run better. Try eating an egg and be happy!
Make a trail mixfrom different seeds and nuts. Your mood can be raised by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etcetera. This is because seeds and nuts have lots of magnesium which raises your brain’s serotonin levels. Serotonin is a feel-good substance that directs the brain how to feel at any given moment. The more serotonin you have, the better you are going to feel. Not only that but nuts, in particular, are a terrific source of protein.
Cold water fish are good if you wish to feel better. Cold water fish such as tuna, trout and wild salmon are rich in DHA and omega-3 fats. Omega-3 fatty acids and DHA are two things that truly help the grey matter in your brain run a lot better. It’s true: consuming a tuna fish sandwich can really help you overcome depression.
It’s not difficult to overcome your bad mood when you eat grains. Barley, millet, quinoa, etc are great at helping you feel better. They help you feel full too which can actually help to improve your mood. Feeling hungry can be awful! These grains can improve your mood because it’s not at all difficult for your body to digest them. You digest these grains faster than other things which can help promote your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.
Your mood could actually be helped by green tea. You knew green tea had to be included in this article, right? Green tea has been found to be rich in an amino acid called L-theanine. Studies have shown that this amino acid essentially induces brain waves. This helps sharpen your mental energy while at the same time making the rest of your body more relaxed. You already knew that green tea helps you feel better. Now you are aware that green tea can help improve your mood also!
Now you can see that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try a couple of of these suggestions instead.
